Celery Seeds (Tukhm-e-Ajwain Khurasani) اجوائن خراسانی are tiny, aromatic seeds valued in traditional medicine and cooking. Known for their distinct flavor, digestive properties, and health benefits, they are widely used in spices, remedies, and herbal formulations.
Health Benefits of Celery Seeds
Digestive Wellness
Promotes healthy digestion, reduces bloating, and relieves indigestion naturally.
Joint & Muscle Support
Rich in anti-inflammatory properties, celery seeds help ease joint pain and stiffness.
Heart & Blood Pressure
Packed with nutrients and compounds that support healthy blood pressure and circulation.
Culinary & Traditional Uses
Celery Seeds are used in pickles, curries, herbal teas, and traditional remedies, offering both flavor and wellness.
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